Article
07 July 2014
Published
Elsevier
10.1016/j.jretconser.2014.06.001
0969-6989
HD28 Management. Industrial Management
658 General management
Omar, M., Tjandra, N. C., & Ensor, J. (2014). Retailing to the “grey pound”: Understanding the food shopping habits and preferences of consumers over 50 in Scotland. Journal of Retailing and Consumer Services, 21(5), 753-763. https://doi.org/10.1016/j.jretconser.2014.06.001
Business School
Associate ProfessorBusiness School
0131 455 4206
N.Tjandra@napier.ac.uk
ProfessorBusiness School
0131 455 4385
j.ensor@napier.ac.uk
Older consumers; Food retail; Supermarket; Shopping experience; Scotland;
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