Smith, A., Hearn, J., Taylor, C., Wheelhouse, N., Kaczmarek, M., Moorhouse, E., & Singleton, I. (2019). Listeria monocytogenes isolates from ready to eat plant produce are diverse and have virulence potential. International Journal of Food Microbiology, 299, 23-32. https://doi.org/10.1016/j.ijfoodmicro.2019.03.013
Listeria monocytogenes is sporadically detected on a range of ready to eat fresh produce lines, such as spinach and rocket, and is a threat to public health. However, little i...
Department for Business, Energy & Industrial Strategy
Rutherford Fellows, will work in project areas related to food safety (Pathogen detection, AMR etc) and food spoilage.
Rutherford Fund, are funded by BEIS and the scheme is being managed by Universit...
Listeria monocytogenes is a ubiquitous environmental bacterium which has the potential to cause serious illness and even death afte...