Article
30 November 2000
Published
Karger
10.1159/000047698
1015-9770
RT Nursing
616.81 Stroke
Rowat, A. M., Wardlaw, J. M., Dennis, M. S. & Warlow, C. P. (2000). The Influence of food Ingestion on blood pressure in stroke patients. Cerebrovascular Diseases. 12, 152-158. doi:10.1159/000047698. ISSN 1015-9770
LecturerSchool of Health and Social Care
0131 455 5670
a.rowat@napier.ac.uk
Acute stroke; Blood pressure; Feeding; Meals;