Article
30 November 2000
Published
University of Arizona
0022-409X
Henley, S. R., Smith, D. & Raats, J. G. (2000). Evaluation of 3 techniques for determining diet composition. Journal of range management. 54, 582-588. ISSN 0022-409X
LecturerSchool of Applied Sciences
0131 455 5644
D.Smith@napier.ac.uk
feces collection; diet study techniques; cud; direct observation; shrublands; errors; sampling; herbivores; goats; grazing; feeding preferences